Alston Equipment

Professional for Beer & Wine & Beverage
Chinese Professional 1000l Beer Brewing Equipment - Brewery Manual control system – Alston

Chinese Professional 1000l Beer Brewing Equipment - Brewery Manual control system – Alston

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It can be our accountability to satisfy your preferences and competently provide you. Your satisfaction is our greatest reward. We are searching ahead towards your visit for joint growth for Whisky Distillery , 1000l Mash Tun 1000l Beer Brew Kettle , Micro Brewing Beer Equipment , We can give you the most competitive prices and high quality, because we are much more PROFESSIONAL! So please do not hesitate to contact us.
Chinese Professional 1000l Beer Brewing Equipment - Brewery Manual control system – Alston Detail:

Advantages

● Reduction in labor
● Improved beer quality and consistency
● Automatic brewhouse temperature, material flow, and temperature control of your cellar tanks (fermentation tank, brite beer tank, etc)
● Energy Recovery
● System configuration for a link to Internet
● Automatic access to production and equipment communication
Our programming team has streamlined automatic control systems for efficiency and easy operation. Over the last ten years, we have built up an excellent relationship with the Rockwell & Siemens systems operation division.
Also we can offer CE, UL, and CUL certified control cabinets with electronic elements suitable for customers all over the world.

With this automated control system, you can monitor working conditions on your smart device as long as you have access to internet.

CIP aut1
kettle whirlpool automatic
malt milling auto

Monitor

● Pressure
● Temperature
● Cellar tanks – glycol tank, fermenters, brite beer tanks, etc.

Function

Brewhouse control:
The saccharification control system is pneumatic valve control (using industrial control machine for control).
1. The temperature of the mashing pot is fully automatic.
2. The turbidity of wort in the filter tank is detected by a turbidity meter.
3. The steam heating of the boiling pot is controlled by a thin-film steam regulating valve, and the valve opening can be adjusted to control the amount of steam.
4. Saccharification pots and filter tanks are equipped with liquid level switches, and boiling pots, rotary sinks, cold water and hot water tanks are all equipped with electronic level gauges.

Fermenter’s control:
● Ice water tank and cold water tank temperature display.
● Control fermentation tank temperature.
● Control glycol pump frequency converter and motor.
● Control cooling system temperature.
● Temperature is controlled by solenoid valve.
● Temperature self-control.

Fully Automatic Control System (PLC) For Large Amount Microbrewery1


Product detail pictures:

Chinese Professional 1000l Beer Brewing Equipment - Brewery Manual control system – Alston detail pictures

Chinese Professional 1000l Beer Brewing Equipment - Brewery Manual control system – Alston detail pictures


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We rely upon strategic thinking, constant modernisation in all segments, technological advances and of course upon our employees that directly participate in our success for Chinese Professional 1000l Beer Brewing Equipment - Brewery Manual control system – Alston, The product will supply to all over the world, such as: French, Portugal, Colombia, As a well educated, innovative and energetic staff,we are responsible for all elements of the research, design, manufacturing, sales and distribution. With studying and developing new techniques,we are not only following but also leading the fashion industry. We listen attentively to the feedback from our customers and provide instant communication. You will instantly feel our expertise and attentive service.
  • It is really lucky to meet such a good supplier, this is our most satisfied cooperation, I think we will work again!
    5 Stars By Lynn from luzern - 2017.06.25 12:48
    The enterprise has a strong capital and competitive power, product is sufficient, reliable, so we have no worries on cooperating with them.
    5 Stars By Frances from Russia - 2017.02.14 13:19