2022 wholesale price Beer Canning Equipment - Glycol water tank for cooling conical fermenter brew system – Alston Detail:
description
Next in the process is fermentation. Wort is in the fermenter, the yeast is pitched, and the fermentation process begins. Using cooling jackets on the fermenter, chilled glycol enables the brewer to maintain ideal fermentation temperatures throughout the process.
For the most common Ale Style Beers, a majority of the heat of fermentation is generated quickly, when we estimate the cooling loads for a brewery we actually calculate the heat load using the assumption that all of the heat is generated in the first 72 hours of fermentation.
1. Effective volume: It’s according to fermenter’s quantity and volume.
2. Material: SUS304 or SUS316.
Inner thickness: 3mm, outer thickness: 2mm.
3. Inner surface: Pickling and passivation.
4. Thermal insulation material: Polyurethane (PU) foam, Insulation thickness: 80MM.
5. With top manhole and level display.
6. Production: Arc welding, polished inside and outside, no welding dead to ensure fluid quality.
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Our firm aims to operating faithfully, serving to all of our shoppers , and working in new technology and new machine regularly for 2022 wholesale price Beer Canning Equipment - Glycol water tank for cooling conical fermenter brew system – Alston, The product will supply to all over the world, such as: Bahrain, Hamburg, Libya, Actually need to any of those objects be of interest to you, make sure you allow us to know. We'll be delighted to present you a quotation on receipt of one's comprehensive specs. We've our individual specialist R&D enginners to meet any of the requriements, We look forward to receiving your enquires soon and hope to have the chance to work together with you inside the future. Welcome to take a look at our organization.
By Alice from Las Vegas - 2017.07.07 13:00
High production efficiency and good product quality, fast delivery and completed after-sale protection, a right choice, a best choice.
By Quintina from Poland - 2017.02.18 15:54